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Grain Free Popovers

will the author of this recipe please come forward?
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Ingredients
  

  • 2 eggs at room temperature
  • 1/2 cup almond milk
  • 1/4 cup coconut oil
  • 1 cup tapioca flour
  • 1/2 tsp sea salt
  • 1/2 cup shredded raw goat cheddar cheese

Instructions
 

  • Grease muffin cups with coconut oil and place in oven a few minutes to warm.
  • Blend all ingredients together except cheese.
  • Lastly add cheese and pulse a few times (I made this in my Blend Tec and it worked like a champ)
  • Take muffin tin out of oven and pour batter 3/4 way full.
  • Bake 15 minutes then turn oven down to 325 degrees and bake another 10 minutes. (This was Shanna's big tip otherwise they collapse).